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Kentucky Tang'

3 MIN • SERVES 1

YOU WILL NEED:

  • 30ml bourbon
  • 30ml Lemon RamTang’
  • 2-3 dashes of orange bitters
  • 1 large square ice cube
  • Blood orange peel (for garnish)

METHOD:

  1. Mix the ingredients: In a mixing glass, combine 30ml bourbon, 30ml Lemon RamTang’, and a few dashes of orange bitters.
  2. Stir: Add ice to the mixing glass and stir well for 15-20 seconds until chilled.
  3. Serve: Strain the mixture into a whisky glass over a large square ice cube.
  4. Garnish: Twist a strip of blood orange peel on a cocktail stick and place it on the rim of the glass.

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